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Ceylon Black Tea
Region: Nuwara Eliya
Taste: Light in taste and has a delicately fragrant aroma
Lapsang Souchong
正山小种
Region: Fujian Province
Taste: Smoky flavour with smooth mouthfeel with distinct aftertaste
Dongding Oolong
冻顶乌龙
Region: Nantou County
Taste: Premium tea with sweet, roasted nut aroma
Oolong
Region: Taiwan
Taste: Sweet and fruity savour and a divine, lingering aftertaste
Da Hong Pao
Region: Fujian
Taste: Full bodied, toasty flavor with a long, lingering finish
Rooibos
Region: Cederberg, South Africa
Taste: Malty, nutty and earthy
Biluochun
碧螺春
Region: Dongting Mountain
Taste: Fresh mellow taste
Hojicha
Taste: Fresh, flavourful, roasted notes similar to black teas
Organic Green Tea
Taste: Light and sweet, mellow
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