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Ceylon Black Tea

Region: Nuwara Eliya

Taste: Light in taste and has a delicately fragrant aroma

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Lapsang Souchong

​正山小种

Region: Fujian Province

Taste: Smoky flavour with smooth mouthfeel with distinct aftertaste

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Dongding Oolong

​冻顶乌龙

Region: Nantou County

Taste: Premium tea with sweet, roasted nut aroma

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Oolong

Region: Taiwan

Taste: Sweet and fruity savour and a divine, lingering aftertaste

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Da Hong Pao

Region: Fujian

Taste: Full bodied, toasty flavor with a long, lingering finish

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Rooibos

Region: Cederberg, South Africa

Taste: Malty, nutty and earthy

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Biluochun

​碧螺春

Region: Dongting Mountain

Taste: Fresh mellow taste

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Hojicha

Taste: Fresh, flavourful, roasted notes similar to black teas

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Organic Green Tea

Taste: Light and sweet, mellow

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